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Healthnotes Index:

Texas French Toast

Yield: 4 servings

Ingredients

3 large eggs

6 Tbsp (90mL) low–fat (1%) milk

1 vanilla bean, pulp removed

1 tsp (2g) ground cinnamon

Nonstick cooking spray

4 slices white bread, thick–cut

Directions

In a large bowl, whisk together the eggs, milk, vanilla bean, and cinnamon.

Spray a nonstick pan with cooking spray, and heat it over the stove on medium.

Dip the bread slices into the egg batter and place them in the pan. Cook one side until golden brown, then turn the slices over and cook the remaining side until golden brown.

Nutrition Facts
Calories: 150
Protein: 8g
Fat: 5g
Carbohydrates: 17g
Sodium: 220mg
Cholesterol: 161mg
Fiber: 1g





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