Adas Polo (Lentil Rice with Caramelized Onion and Raisins)

Arugula and White Bean Salad with Rosemary Dressing

Baja Black Beans, Corn, and Rice

Baked Rice with Fresh Herbs

Baked Salmon

Banana Berry Nog

Barley Beef Supper

Beet Salad

Black Bean and Chicken Salad with Tangy Lime Dressing

Blackened Ahi Tuna

Braised Greens with Lots of Garlic

Breakfast Potatoes

Broccoli Rabe Italiano

Cherry Tomatoes Stuffed with Smoked Oysters

Chicken and Rice Middle East Style

Chicken Brussels Style

Chile con Frijol Negro Tamales

Chocolate Chip Cookies

Coconut Glace

Cranberry Chicken with Apples and Walnuts

Creamy Potato and Leek Soup

Creamy White Bean Dip

Crispy Potatoes and Turnips

Curried Pumpkin Dahl

Curried Walnut Chicken

Eggplant Tian

Fantastic Halibut

Festive Rice Stuffing

Fish in Foil

Fresh Baby Spinach with Wild Mushrooms

Frijoles Con Queso Dip and Chips

Frisée Salad with Spiced Walnuts and Pears Poached in Port

Garbanzo and Zucchini Soup

Garlic Herb Spread

Gingery Miso Tahini Spread

Golden Harvest Soup

Greek Rice Casserole with Feta and Artichokes

Greek Style Shrimp

Green Beans Northwest Style

Greens with Smoked Turkey, Apples, and Walnuts

Grilled Eggplant Slices

Grilled Medallions of Ono on a Summer Tomato Salad

Grilled Radicchio

Grilled Salmon with Lentils and Curried Mint Yogurt

Grilled Swordfish

Hot Cranberry Ginger Cider

Lamb and White Bean Stew

Lemon Broiled Sole

Lemon Shrimp and Spinach

Lemony Shrimp Skillet

Lentil Rice with Caramelized Onion and Raisins

Lentil Soup with Smoked Turkey

Mango Madness

Minestrone

My Mother’s Lentil Soup

New Age Fish and Chips

Non-Dairy Hot Cocoa

Nouveau Artichoke Dip

Oatmeal with Cranberry and Brown Sugar

Papaya Creamsicle Smoothie

Parmesan-Grits Souffle

Pears with Chocolate Maple Mousse

Polenta Squares with Gorgonzola Cheese and Caramelized Onions

Potato Kale Chowder

Potato-Crusted Chilean Sea Bass

Power Shake

Red Wine Vinegar with Shallots, Peppercorn, and Rosemary

Risotto con Fagioli

Roasted Chicken with Herbs

Roasted Garlic Mashed Potatoes

Roasted Garlic Purée

Roasted Plum Tomatoes

Roasted Potatoes with Onions

Roasted Potatoes with Salsa Verde

Roasted Vegetables

Sautéed Chicken with Pear Raspberry Sauce

Scallops in White Wine

Skillet Stew

Smoked Trout Hash

Spanish Rice

Spicy Marinara Sauce

Spicy Thai Beef Salad

Split Pea Soup

Split Pea Soup with Herbes de Provence

Stuffed Zucchini Middle East Style

Sweet and Sour Cabbage

Sweet and Sour Salmon

Swordfish with Tomatoes and Herbs

Tahini Dressing

Tex-Mex Bean Salad

Three Sisters Succotash

Tofu Cream Dressing

Tropical Fruit Smoothie

Turkey Scented with Lemon, Olives, and Garlic

White Beans, Greens, and Sun-Dried Tomatoes

Winter Vegetable Soup

Zucchini and Hominy Soup